Chef knives / Regalia
High carbon

Regalia Chef knives

These 8.5 in Kiritsuke knives feature 67-layer Damascus steel and a high carbon AUS10 core. The G10 handle provides a durable, professional grip for precision cutting

Best choice
What stands out

67-layer Damascus

The layered steel provides strength and a distinct visual pattern.

AUS10 carbon core

A premium high carbon core ensures a professional level edge.

G10 handle

The moisture-resistant G10 material offers a secure, durable grip.

Current set

1 knife in this catalog

Collections 67-layer Damascus knives Damascus steel knives

About this lineup

Kiritsuke Precision Standards

These listings highlight 8.5 in Kiritsuke chef knives built with 67 layers of Damascus steel. The blades use an AUS10 high carbon core and are finished with professional G10 handles.

  • 8.5 in Kiritsuke blade
  • 67-layer Damascus steel
  • AUS10 high carbon core
  • Durable G10 handle
  • Professional Japanese profile
Why these models

The lineup

Look through Stainless steel knives, High carbon steel knives, Hand forged knives, Professional knives to see how the Regalia models split.

Build details

These 8.5 in Kiritsuke knives feature 67-layer Damascus steel and a high carbon AUS10 core. The G10 handle provides a durable, professional grip for precision cutting

The intended job

If you need Stainless steel knives, High carbon steel knives, Hand forged knives, Professional knives, this is the Regalia set to scan.

The useful split

Titles already name the split: Damascus steel kiritsuke with G10 handle.

In the notes

Hits and misses

Based on 8 analyzed reviews

Keepers

  • Sharp edge 7
  • Solid build quality 4
  • Beautiful Damascus pattern 3
  • Comfortable handle 3
  • Well balanced 3
  • Would buy more 3
  • Cuts hard vegetables 2
  • Edge retention 2
  • Good for fish 2
  • Heavy weight 1

The downsides

  • Heavy weight 2
Buyers

Buyer notes

Joshua 4.5

The 8.5 in Kiritsuke blade is excellent for precision slicing.

Gerald 4.9

The G10 handle feels very solid and doesn't slip in my hand.

Justin 4.6

The 67-layer Damascus pattern on this knife looks truly professional.

Common questions

Regalia questions

What type of knife is this?

This is a professional Japanese 8.5 in Kiritsuke chef knife.

How many layers of steel are used?

These knives are made with 67-layer Damascus steel.

What is the core material?

The blade uses a premium AUS10 high carbon steel core.

What is the handle material?

The handle is made from durable G10 material.